Our Menu
Our menu is made from scratch and designed to be gluten, soy, and msg free. All (GF*) items can be made gluten-free, per request. please note that though we handle allergens with care, we cannot guarantee against cross-contamination. Notify your server of any food allergies before ordering. gratuity added for parties of 6 or more • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Oysters
Oyster Tower*
$49.00/+
Raw $49.00 | Baked $65.00 • 36 oysters, six of each featured topping, perfect for sharing!
Blue Angel* (GF)
$18.00/+
$18.00 | $32.00 • Champagne citrus butter, blue breadcrumbs, lemon zest.
Oysters Gregory* (GF)
$18.00/+
$18.00 | $32.00 • Chopped shrimp and crabmeat in a creamy parmesan sauce.
Tom Glenn* (GF)
$18.00/+
$18.00 | $32.00 • White wine tasso cream, parmesan, bread crumbs.
Rockefeller* (GF)
$17.00/+
$17.00 | $31.00 • Caramelized shallot, parmesan, spinach, Creole Hollandaise.
Buffalo Blue Cheese* (GF)
$18.00/+
$18.00 | $32.00 • House bacon-infused buffalo sauce and blue cheese crumbles.
Smoked Bacon Gouda* (GF)
$18.00/+
$18.00 | $32.00 • Neuske's double-smoked bacon, gouda, and parmesan compound butter.
Baked Oyster Sampler*
$35.00
12 oysters, two of each topping.
On the Half Shell
$13.00/+
$13.00 | $23.00 • Freshly shucked raw oysters.
To Share
Tuna Poke Nachos (GF)
$19.00
Ahi Tuna*, béchamel, corn salsa, pico, sriracha aioli, scallions.
Spinach Artichoke Dip (GF)
$14.00
House creamy baked spinach dip served with tortilla chips.
Bay Scallop Corn Dip (GF)
$16.00
Local bay scallops, sweet corn, parmesan creole cream, scallions, tortilla chips.
Loaded Brussels (GF)
$13.00
Neuske's double-smoked bacon jam, mozzarella, and balsamic glaze.
Crab Cakes (GF)
$18.00
Two seared crab cakes, corn salsa, and remoulade.
Cajun Tuna Dip (GF)
$16.00
Ahi tuna, parmesan, creole cream, warm pita | Sub Crudites +$3.00
Caprese Flatbread (GF)
$17.00
Fresh pesto, basil, tomatoes, mozzarella, balsamic glaze | Add Chicken +$2.00
Bleu Cheese Fries (GF)
$9.00
Hand-cut fries, bleu cheese sauce, scallions.
Gulf Fish Bites (GF)
$16.00
Fresh gulf fish, cornmeal dusted and fried, remoulade.
House Favorites
Shrimp & Grits (GF)
$25.00
Blackened extra jumbo shrimp, white corn grits, caramelized onions, bell peppers, andouille, and Creole cream.
Chicken Piccata (GF)
$18.00
Breaded, pan-fried chicken breast with a white wine caper butter sauce.
Bacon Jam Burger (GF*)
$16.00
7 oz hand-patted beef*, cheddar, lettuce, tomato, Neuske's double-smoked bacon jam, hand-cut fries.
Chef Burger
MKT
Chef's choice burger of the week with fresh hand-cut fries.
Fish Tacos (GF)
$17.00/+
Shrimp $17.00 | Fish $19.00• Blackened Grouper or Gulf Shrimp, pineapple island slaw, corn salsa, remoulade, choice of Flour or Corn Tortilla.
Cajun Chicken Pasta
$21.00/+
Chicken $21.00 | Shrimp $23.00 • Sausage, red bell peppers, served on a bed of penne pasta, tossed in a cajun Alfredo made in-house | Gluten Free Pasta +$3.00
Fried Grouper Po' Boy
$19.00
Crispy, juicy grouper, lettuce, tomato, pickles, and remoulade on a hoagie roll.
Buffalo Chicken Sandwich (GF*)
$17.00
Fried chicken breast, mozzarella, lettuce, tomato, and tossed in our house buffalo sauce, brioche bun.
French Dip (GF*)
$19.00
Slow-roasted prime rib, mozzarella, garlic and peppercorn aioli, au jus.
Market Meatloaf (GF)
$19.00
Family recipe, South Market secret sauce.
Grouper Piccata
$33.00
Battered and pan-seared, topped with white wine caper butter.
Red Fish and Grits
$35.00
Blackened red fish over collard greens and white corn grits.
Seafood Basket (GF)
$23.00/+
Shrimp or Fish $23.00 |Combo $25.00 • Crispy Fried Shrimp or Grouper, corn-salsa hush puppies, hand-cut fries, and cole slaw.
Shrimp Mac & Cheese
$23.00
Cavatappi, shrimp, smoked beer cheese, bacon fat bread crumbs, scallions, remoulade | Gluten Free Pasta +$3.00
Prime New York Strip (GF)
MKT
Only the top 2% of beef in the United States is considered prime. 12 Oz Cuts | Add Blue Cheese Cream Sauce +$3.00
Salads
Add Side House Salad to any Entree for +$4.00
Strawberry Fields Salad (GF)
$19.00
Grilled chicken, fresh strawberries, candied pecans, feta, balsamic glaze, and field greens.
Cranberry Chicken Salad (GF)
$19.00/+
Salad $19.00 | Sandwich $15.00 • Cranberry chicken salad over field greens, tomato, red onion, balsamic glaze, and balsamic vinaigrette.
House Salad (GF)
$9.00/+
Small $9.00 | Large $14.00 • Cucumbers, onion, tomato, parmesan, field greens, choice of dressing.
Fresh Catch Fish
Fresh from the Gulf of Mexico - hand selected and never frozen to ensure the freshest fish available - Market Price.
Classic
MKT
Lightly buttered, Blackened, or Grilled.
Bayfront Style
MKT
Blackened, topped with shrimp and crabmeat cream | Add +$3.00
Southern
MKT
Cornmeal dusted and deep fried.
Piccata
MKT
Pan-fried, white wine caper butter.
Creole Style
MKT
Blackened with Creole sauce.
Topped With a Crab Cake
MKT
Add +$9.00
Sides
Macaroni and Cheese*
Collard Greens
Hand Cut Fries
Mashed Potatoes
Chef Veggies
Brussel Sprouts
Stone Ground Grits
Our menu is made from scratch and designed to be gluten, soy, and msg free. All (GF*) items can be made gluten-free, per request. please note that though we handle allergens with care, we cannot guarantee against cross-contamination. Notify your server of any food allergies before ordering. gratuity added for parties of 6 or more • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Oysters
Our menu is made from scratch and designed to be gluten, soy, and msg free. All (gf*) items can be made gluten-free, per request. please note that though we handle allergens with care, we cannot guarantee against cross-contamination. Notify your server of any food allergies before ordering. gratuity added for parties of 6 or more • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Oyster Tower*
$49.00/+
Raw $49.00 | Baked $65.00 • 36 oysters, six of each featured topping, perfect for sharing!
Blue Angel* (GF)
$18.00/+
$18.00 | $32.00 • Champagne citrus butter, blue breadcrumbs, lemon zest.
Oysters Gregory* (GF)
$18.00/+
$18.00 | $32.00 • Chopped shrimp and crabmeat in a creamy parmesan sauce.
Tom Glenn* (GF)
$18.00/+
$18.00 | $32.00 • White wine tasso cream, parmesan, bread crumbs.
Rockefeller* (GF)
$17.00/+
$17.00 | $31.00 • Caramelized shallot, parmesan, spinach, Creole Hollandaise.
Buffalo Blue Cheese* (GF)
$18.00/+
$18.00 | $32.00 • House bacon-infused buffalo sauce and blue cheese crumbles.
Smoked Bacon Gouda* (GF)
$18.00/+
$18.00 | $32.00 • Neuske's double-smoked bacon, gouda, and parmesan compound butter.
Baked Oyster Sampler*
$35.00
12 oysters, two of each topping.
On the Half Shell
$13.00/+
$13.00 | $23.00 • Freshly shucked raw oysters.
To Share
Tuna Poke Nachos (GF)
$19.00
Ahi Tuna*, béchamel, corn salsa, pico, sriracha aioli, scallions.
Spinach Artichoke Dip (GF)
$14.00
House creamy baked spinach dip served with tortilla chips.
Bay Scallop Corn Dip (GF)
$16.00
Local bay scallops, sweet corn, parmesan creole cream, scallions, and tortilla chips.
Loaded Brussels (GF)
$13.00
Neuske's double-smoked bacon jam, mozzarella, and balsamic glaze.
Crab Cakes (GF)
$18.00
Two seared crab cakes, corn salsa, and remoulade.
Cajun Tuna Dip (GF)
$16.00
Ahi tuna, parmesan, creole cream, warm pita | Sub Crudites +$3.00
Smoked Salmon Deviled Eggs (GF)
$15.00
Neuske's double-smoked bacon jam, scallions, and annatto oil.
Blue Crab Flatbread (GF)
$19.00
Béchamel, blue crab, caramelized onions, mozzarella, balsamic glaze.
Caprese Flatbread (GF)
$17.00
Fresh pesto, basil, tomatoes, mozzarella, balsamic glaze | Add Chicken +$2.00
Bleu Cheese Fries (GF)
$9.00
Hand-cut fries, bleu cheese sauce, scallions.
Gulf Fish Bites (GF)
$16.00
Fresh gulf fish, cornmeal dusted and fried, remoulade.
House Favorites
Biscuits and Gravy (GF*)
$15.00
2 buttermilk biscuits, sausage and rosemary gravy, bacon, Brabant potatoes.
Belgian Waffle (GF*)
$14.00
Belgian waffle dusted with powdered sugar, and whipped cream, served with a mixed berry compote.
Market Meatloaf (GF)
$19.00
Family recipe, Brabant potatoes, collard greens, South Market secret sauce.
Market Breakfast (GF*)
$17.00
Three eggs* cooked to order, Brabant potatoes, bacon, and a biscuit.
Gulf Fish Tacos (GF)
$17.00/+
Shrimp $17.00 | Fish $19.00 • Island slaw, cilantro corn salad, remoulade, scallions, served on corn tortillas.
Chicken & Waffles (GF*)
$21.00
Belgian waffle, crispy chicken breast, drizzled with hot honey syrup, fresh berries & maple bourbon cream cheese.
Creole Omelette (GF)
$17.00
Shrimp, andouille sausage, onion, bell peppers, mozzarella, remoulade, Brabant potatoes.
Buffalo Chicken Sandwich (GF*)
$17.00
Fried chicken breast tossed in our house buffalo sauce, mozzarella, lettuce, tomato, and brioche bun.
Almost Vegetarian Omelette (GF)
$15.00
Spinach, mushrooms, onion, bell peppers, bacon, mozzarella, Brabant potatoes.
Crab Cake Benedict (GF)
$21.00
Seared crab cakes, roasted tomatoes, poached eggs, topped with Creole Hollandaise, and Brabant potatoes.
Bacon Jam Burger (GF*)
$16.00
Beef* burger patty, Nueske’s double smoked bacon onion jam, cheddar cheese, lettuce, tomato, brioche bun.
Southern Comfort Chicken Salad Sandwich (GF*)
$15.00
Cranberry chicken salad, lettuce, tomato, balsamic glaze, brioche bun.
French Dip (GF*)
$19.00
Sliced smoked prime rib, mozzarella, garlic, and peppercorn aioli, au jus.
Shrimp & Grits (GF)
$25.00
Jumbo shrimp, white corn grits, caramelized onions & bell peppers, andouille sausage, & Creole cream.
Salads
Add Side House Salad to any Entree for +$4.00
Strawberry Fields Salad (GF)
$19.00
Grilled chicken, fresh strawberries, candied pecans, feta, balsamic glaze, and field greens.
Cranberry Chicken Salad (GF)
$19.00/+
Salad $19.00 | Sandwich $15.00 • Cranberry chicken salad over field greens, tomato, red onion, balsamic glaze, and balsamic vinaigrette.
House Salad (GF)
$9.00/+
Small $9.00 | Large $14.00 • Cucumbers, onion, tomato, parmesan, field greens, choice of dressing.
Sides
Breakfast Potatoes
Collard Greens
Hand Cut Fries
Brussel Sprouts
Corn Salsa
Stone Ground Grits
Add Cheese +$1.00
Fresh Catch Fish
Fresh from the Gulf of Mexico - hand selected and never frozen to ensure the freshest fish available - Market Price.
Classic
MKT
Lightly buttered, Blackened, or Grilled.
Bayfront Style
MKT
Blackened, topped with shrimp and crabmeat cream | Add +$3.00
Southern
MKT
Cornmeal dusted and deep fried.
Piccata
MKT
Pan-fried, white wine caper butter.
Creole Style
MKT
Blackened with Creole sauce.
Topped With a Crab Cake
MKT
Add +$9.00