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Rose' and Sparkling Wine Dinner - 5 Course + Pairings

July Five Course Meal Pairing
Dry Rosé and Sparkling Paired with your Favorite Seafood!

$55 per Person, July 22, 4:30pm
Call 850-910-4429 for Reservations

First course- Tuna TarTare with Avocado Mango Purée, Paired with Chloe Prosecco
Second Course- Baked Oysters with a Green Apple Mignonette Paired with Chic Sparkling Wine
Third course- Mussels Fra Diavlo Paired with Mercer Rosé 
Fourth Course- Sautéed Red Snapper with an Orange Buerre Blanc with Broccoli Rabe served with Fleur De Mer Rosé 
Fifth Course- Trio of Truffles served with Chic Sparkling Rosé

Earlier Event: June 18
Father's Day Whiskey Dinner
Later Event: December 31
NYE Wine Dinner and Celebration